Tara Das and Elaine Davies
Morné Kotzé and Willie Labuschagne
August 27, 2009 by admin
Filed under Johannesburg, Team
Christo Le Grange and Sean Groenewald
Mortimer Swigelaar and Elani Morton
Bart Das (CEO), Megan Calmeyer, and Walter Mengel
Boot Washers
August 27, 2009 by megan
Filed under Fruit and Veg
Our locally built range of Boot Washers are designed for single boot and walk through applications.
They all feature cleaning of the soles of the boots or shoes. Walk through models are available with hand sanitation and access control sensed by hand sanitation.
Freezers
August 27, 2009 by megan
Filed under Fruit and Veg
GEA EUROTEK offers efficient freezing and chilling solutions with their range of Fluidized Belt Freezers and Spiral Belt Freezers for a wide range of applications. Airflows are selected to suite the product characteristics. Integrated cleaning systems are standard features of this equipment.
Meat Recovery: Low Pressure
BAADER low pressure meat recovery systems provide high quality mince like structured separated meat from deboned carcasses, downgrade portions, necks etc.
By-Products
HAARSLEV are leaders in protein recovery systems and rendering. From simple batch cookers to continuous wet and dry rendering systems, a wide range of process equipment can be employed to suit almost all raw material conditions and final product standards.
Energy saving process technologies are an important feature of the product range, as are specialist processes for pet food, high protein meal, fat recovery and blood processing.
Odour control systems are an integral part of modern by-products processing.
Boot Washers
Our locally built range of Boot Washers are designed for single boot and walk through applications.
They all feature cleaning of the soles of the boots or shoes. Walk through models are available with hand sanitation and access control sensed by hand sanitation.
Freezers
GEA EUROTEK offers efficient freezing and chilling solutions with their range of Spiral Belt Freezers, Carton Freezers, Air Jet Freezers and Fluidized Belt Freezers for a wide range of applications. Airflows are selected to suit the product characteristics. Integrated cleaning systems are standard features of this equipment.
Injectors and Massagers
SCHRÖDER injectors and massagers are used in many poultry marinating applications. This technology may be used to add brine mixes, flavours and colour to all poultry products. The new generation IMAX Injectors, Brimax Mixing Systems and Maxx Massagers are equipped with intelligent technology which provides live process monitoring and traceability. New process technology allows the addition of poultry trimmings to whole muscle cuts improving sensory quality and yield.
Weighing and Grading
The LINCOFlex weighing and grading equipment range includes overhead line weighing, belt weighing and weigh transfer applications. These systems can be coupled to quality grading, allowing birds and products to be selected for a combination of weigh and quality for distribution to specific process areas.
LINCO’s compact Easy Grader is a low cost stand alone belt weigher which offers accurate weighing and batching solutions.
Cut Up
LINCO Automated overhead Cut-up systems include the ProFlex Premium and the ProFlex Classic. The ProFlex can be configured as an open line or compact system including versions for specialist food service products. Options include automatic transfer from other lines, weighing in-line, bypass of preprogrammed cutting units, halving breasts and thighs, whole leg weighing, thigh popping for food service and synchronised conveying systems.
Chilling
LINCO Air and Water Chilling Systems ensure efficient chilling, enhancing product quality and shelf life. The unique Quick Air Chill System employs positive directed air flows to achieve an extended shelf life. It achieves minimal weight loss and +2°C deep muscle temperatures without freezing neck skins or wing tips. The system can incorporate maturation.
Eviscerating
LINCO Evisceration Systems focus on removing the viscera without damage to organs or the carcass. From high speed fully automatic systems to simple low speed manual systems, product quality and hygiene remains the focus.
New developments include the ability to adjust automatic machines in production and fully automated giblet harvesting.
The evisceration line may be coupled to the killing and chilling lines with automatic transfer or automatic weigh-transfer machines for traceability.
Killing and Defeathering
LINCO offer killing and defeathering solutions for all process types. New requirements in animal welfare are met with the modern CAS Stunning Systems which are integrated with the MaxiLoad and can be coupled to automatic killing machines followed by bleeding, multi-zone Air Scalding and Picking. Traditional electric stunners with a control system to meet current animal welfare standards can be offered.
Linco’s renowned small disc gear pickers achieve the highest performance results due to full, individual adjustability of each picking bank. The Rotapick provides a special picking solution for some processes.
Crate and Module Washers
LINCO’s hygienic crate and module washing systems are the key to good housekeeping and food safety. LINCO’s Live Bird Handling Systems are supplied with integral washing systems for live bird crates, drawers and transport modules. We also offer crate washers for process crates and lug boxes of most sizes and designs.
Live Bird Handling
LINCO MaxiLoad is the most cost efficient live bird handling and transport system for high speed processing lines. Designed to be loaded manually or by automatic catching systems, the module design with its large crate format ensures the highest loading per truck while ensuring optimal animal welfare. Reduced handling movements make this design highly suitable for high speed applications with excellent reliability. The highest hygiene standards are achieved through a stainless steel construction.
For lower speed applications and small plants, the LINCOLoad and traditional coop systems are alternative possible solutions.
Frozen Block Breaking and Grinding
The HAARSLEV range of frozen block breaking and grinding equipment meets the needs of many secondary added value meat processes where frozen meat or trimming blocks are the major raw material. The heavy duty and hard wearing construction of their equipment meets the demands of this process.
